2 Overnight stays
2 Tickets for the “Jazz Week End” with gastronomic break
2 lunches
120,00 euros in double room per person
140,00 euros in double room Jazz Area per person – with massage chair, CD player – Hall with reserved spaces to listen to Jazz music.

* 16 euros lunch extra charge

Programme

Perugia Jazz Club presents

Thursday 1st November, 8:45 p.m. – Enrico Rava New Quartet
with Gianluca Petrella, Rosario Bonaccorso, Aldo Romano

Gastronomic break
The rhythm of flavour and taste, presents:
Milk shapes: assorted fresh cheese (mozzarella di bufala, smoked mozzarella, treccione di Puglia)
Local cold cuts (Norcia’s cold cuts and cinta senese)
Bread and “olio nuovo” (first choice olives) (Strettura’s bread ond Umbrian d.o.p. oil)
Wines
Ristorante Enoteca Giò Arte e Vini Chef cooks…
Chestnut lasagne with guinea fowl ragout

Friday 2nd November, 8:45 p.m. – Stefano Bollani Danish Trio
con Jesper Bodilsen & Morten Lund

Gastronomic break
The rhythm of flavour and taste, presents:
Dairy cheese
Local cold cuts (Norcia’s cold cuts and cinta senese)
Bread and “olio nuovo” (first choice olives) (Strettura’s bread ond Umbrian d.o.p. oil)
Wines
Ristorante Enoteca Giò Arte e Vini Chef cooks…
Norcia’s ricotta cheese hand-made pasta au gratin

Saturday 3rd November, 8:45 p.m. – Rosario Giuliani Quartet
con Pietro Lussu, Gianluca Renzi, Marcello Di Leonardo
+ Giovanni Amato ospite speciale

Gastronomic break
The rhythm of flavour and taste, presents:
The “Hidden” cheese
Local cold cuts (Norcia’s cold cuts and cinta senese)
Bread and “olio nuovo” (first choice olives) (Strettura’s bread ond Umbrian d.o.p. oil)
Wines
Ristorante Enoteca Giò Arte e Vini Chef cooks…
Monteleone’s spelt cooked with wine and sausages

Sunday 4th November, 5:00 p.m. – Fabrizio Bosso & Daniele Scannapieco “High Five”
with Luca Manutza, Pietro Ciancaglini, Lorenzo Tucci

Gastronomic break
The rhythm of flavour and taste, presents:
Cheese with herbs
Bread and “olio nuovo” (first choice olives) (Strettura’s bread ond Umbrian d.o.p. oil)
Vinsanto and Muffato (different kind of sweet wines)
Ristorante Enoteca Giò Arte e Vini Chef cooks…
Sweet delicacies of the local tradition